Easter Seafood Platter
Prep time
10 minutes
Difficulty
Easy
It wouldn't be Easter without fresh seafood and this one is for the shelfish chic people in your life. A lovely mix of different seafood to satisfy every taste bud. Simply arrange your favourite crustaceans and fish on a bed of ice in a deep platter and enjoy! Easter made by you, loved by all.
Ingredients
- Oysters
- Tiger prawns
- Tuna sashimi
- Salmon sashimi
- Lobster
Notes
Serve with lemon or lime wedges, seaweed salad and dipping sauces. We recommend aioli, Thai dipping sauce and orange chili dipping sauce.
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